Gluten Free Moong Masoor Dal (Yellow & Red Lentil Dal)

Gluten Free Moong Masoor Dal (Yellow & Red Lentil Dal)

Authentic Spices with Yellow and Red Lentils,

Aisha Kitchen`s Moong Masoor Dal

Moong Masoor Dal is a lentil soup made with yellow and red lentils. The lentils are cooked with onion, tomato, and Indian spices until mushy.
Then it is tempered with cumin and garlic. It is commonly eaten in India and Pakistan. It can be served with roti and is delicious with Basmati rice too can be eaten as a stand alone Soup.

Allergy Information

Contains : No Wheat, No Milk, No Nuts