Gluten Free Chickpea and Spinach Curry (Palak & Cholay Curry)

Gluten Free Chickpea and Spinach Curry (Palak & Cholay Curry)

Authentic Spices with Chickpea and Spinach

Aisha Kitchen`s Palak Cholay Curry

Palak chole or chana palak is a North Indian/Pakistan style delicious curry made with spinach, chana (white chickpeas), onions, tomatoes, herbs and spices. It is commonly eaten in India and Pakistan. It can be served with roti and is delicious with Basmati rice too can be eaten as a stand alone.

Allergy Information

Contains : No Wheat, No Milk, No Nuts